Tabbouleh is a traditional Middle Eastern salad originating from Lebanon, celebrated for its fresh flavors and healthy ingredients. The dish primarily consists of finely chopped parsley, tomatoes, mint, onion, and bulgur wheat, all tossed together in a light dressing of olive oil, lemon juice, salt, and pepper.

Tabbouleh is praised for its nutritional value, rich in vitamins and minerals from the fresh vegetables, making it a nutritious and vibrant addition to meals.